| dc.contributor.author |
Van der Walt, Anna M |
|
| dc.contributor.author |
Loots, Du Toit |
|
| dc.contributor.author |
Bezuidenhout, Cornelius C |
|
| dc.contributor.author |
Ibrahim, Mohamed IM |
|
| dc.date.accessioned |
2010-01-08T06:24:42Z |
|
| dc.date.available |
2010-01-08T06:24:42Z |
|
| dc.date.issued |
2008 |
|
| dc.identifier.citation |
VAN DER WALT, A.M. & LOOTS, D. & BEZUIDENHOUT, C.C. & IBRAHIM, M.I.M. 2008. Linolenic acid and folate in wild-growing African dark leafy vegetables (morogo). Public health nutrition, 12(4):525-530, Apr. [http://www.nutritionsociety.org/node/239] |
en |
| dc.identifier.issn |
1368-9800 |
|
| dc.identifier.issn |
1475-2727 (Online) |
|
| dc.identifier.uri |
http://hdl.handle.net/10394/2721 |
|
| dc.description.uri |
http://dx.doi.org/10.1017/S1368980008002814 |
|
| dc.description.uri |
http://journals.cambridge.org/action/displayFulltext?type=1&fid=4818652&jid=&volumeId=&issueId=&aid=4818644 |
|
| dc.language.iso |
en |
en |
| dc.publisher |
Cambridge University Press |
|
| dc.title |
Linolenic acid and folate in wild-growing African dark leafy vegetables (morogo) |
en |
| dc.type |
Article |
en |