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    • Proximate composition and serving sizes of selected composite ghanaian soups 

      Appiah, C.A.; Hayford, F.E.A.; Samwini, A.M.; Brown, P.K.; Asamoah-Boakye, O. (ASSCAT, 2020)
      Soups are major components of Ghanaian dishes. The composite nature of Ghanaian soups, in general, tend to make the calorie and macronutrient composition highly variable. This study sought to determine the proximate ...