Browsing Faculty of Natural and Agricultural Sciences by Subject "Health hazards"
Now showing items 1-1 of 1
-
Organochlorine pesticide contamination of foods in Africa: incidence and public health significance
(Japanese Society of Veterinary Science, 2017)Organochlorine pesticides (OCPs) have been used worldwide, particularly in Africa, for several decades. Although many are banned, several African countries still use OCPs especially for the prevention and control of malaria. ...